9. Calamari Fritti

Homemade fried calamari served with marinara sauce

Bruschetta Classico

Grilled bread flavored with garlic, extra virgin olive oil, fresh chopped tomatoes, shaved parmesan and basil

Bruschetta Zucchina

Crostini topped with grilled zucchini and drizzled with a balsamic reduction

Mozzarella Caprese

Fresh mozzarella served with sliced tomatoes, extra virgin olive oil and basil

Grilled Roman Artichokes

Long stemmed artichokes, prosciutto, fresh mozzarella, green olives, shredded parmesan, splash of truffle oil